Slow Cooker Coke Ribs

There’s something undeniably magical about the combination of sweet and savory flavors. When done right, it creates a dance on your taste buds, leaving you craving for more.

And if you’re a fan of such delightful fusions, our Slow Cooker Coke Ribs recipe is about to become your new favorite. Imagine tender baby back ribs, marinated in a rich blend of spices, and then slow-cooked to perfection in a tantalizing mix of BBQ sauce and Coca-Cola. Yes, you read that right – Coca-Cola! This fizzy drink, while an unconventional ingredient, lends a unique sweetness and depth to the ribs, making them irresistibly delicious.

Recipe Notes:

Spice Blend: Ensure you rub the spice mixture thoroughly over the ribs. This not only seasons the meat but also forms a delightful crust as they cook.
Sauce Reserve: Don’t forget to set aside ½ a cup of the sauce before pouring the rest over the ribs. This reserved sauce will be brushed over the ribs at the end, giving them a fresh, glossy finish.
Serving: Once done, let the ribs rest for about 10 minutes before cutting them into individual servings. This allows the juices to redistribute, ensuring every bite is juicy and flavorful.

Why use Coca-Cola in a rib recipe?

Coca-Cola, with its caramel undertones and effervescence, acts as a tenderizer and flavor enhancer. When combined with BBQ sauce, it infuses the ribs with a sweet, tangy, and slightly smoky flavor.

Can I use a different type of soda?

While Coca-Cola is recommended for its distinct flavor profile, you can experiment with other sodas like Dr. Pepper or root beer. Each will lend a different taste to the ribs.

How do I ensure the ribs are tender?

The key is slow cooking. Setting your crockpot to low and allowing the ribs to cook for 6 hours will ensure they’re fall-off-the-bone tender.

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Mix the smoked paprika, garlic powder, onion powder, salt, and pepper in a small mixing bowl.
Rub the spice mixture over the ribs and place them into your crockpot.
Stir together the bbq sauce and cola, set aside ½ a cup of the sauce. Pour the sauce over the ribs. (remember to reserve 1/2 cup for later)
Place the lid on and set it to low for 6 hours or 4 hours on high.
Brush the remaining 1/2 cup of saved sauce over the ribs and cut them into individual servings.

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Slow Cooker Coke Ribs

These Slow Cooker Coke Ribs are marinated in a rich blend of spices, and then slow-cooked to perfection in a mix of BBQ sauce and Coca-Cola.

Prep Time 10

Cook Time 4

Total Time 4 10

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Ingredients

Instructions

Mix the smoked paprika, garlic powder, onion powder, salt, and pepper in a small mixing bowl.
Rub the spice mixture over the ribs and place them into your crockpot.
Stir together the bbq sauce and cola, set aside ½ a cup of the sauce.
Pour the sauce over the ribs. (remember to reserve 1/2 cup for later)
Place the lid on and set it to low for 6 hours or 4 hours on high.
Brush the remaining 1/2 cup of saved sauce over the ribs and cut them into individual servings.

Nutrition

Nutritional Disclaimer: Family Fresh Meals is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.

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