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August 27, 2019

Banana Cream Pie Cups

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I always love to get the kids involved with cooking when I can. They love it and I love getting to spend that quality time with them. Desserts are one of our favorites things to make. I mean really……. who doesn’t love a sweet treat.

Banana Cream Pie Cups recipe from The Rockstar Mommy

Not only are these Banana Cream Pie Cups yummy, they are easy to make. To make this recipe SUPER easy to whip up, I used pre made sugar cookie dough. But if you have a homemade sugar cookie recipe you love, you can absolutely use that instead.

Top them off with some sprinkles and a banana slice, and you have the perfect mini Banana Cream Pie Cup! Not a fan of Banana? You can substitute in any flavor pudding to make it your own.

How to make Banana Cream Pie Cups

Ingredients:
1 (16 oz) package refrigerated sugar cookie dough
1 (3.4 oz) package banana pudding mix
1 cup milk
1 cup whipped cream topping
Banana, in slices
Chocolate sprinkles, optional garnish

Directions:

  1. Preheat oven to 350F. Grease a muffin or tart tin and press 2 Tablespoons of cookie dough into each indentation and press to shape into a cup shape (along the bottom and sides of the indentation).Banana Cream Pie Cups -Sugar cookie dough in muffin tin - The Rockstar Mommy
  2. When each muffin tin is full, bake the cookie cups for 8-12 minutes.
    Allow the cookie cups to cool in the muffin tray before removing.
  3. For the banana pudding filling, use a hand mixer to combine the banana pudding mix and milk until starting to thicken, about 2 minutes.Banana Cream Pie Cups - Making banana pudding in mixing bowl The Rockstar Mommy
  4. Fold in the whipped cream topping and be careful not to over mix.Banana Cream Pie Cups - Mixing in whipped cream - The Rockstar Mommy
  5. Spoon 1-2 Tablespoons of the banana cream filling into the cookie cups and top as desired.Banana Cream Pie Cups recipe - Banana pudding mixture in sugar cookie cups - The Rockstar MommyBanana Cream Pie Cups recipe - The Rockstar Mommy

 

Banana Cream Pie Cups recipe - The Rockstar Mommy
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Banana Cream Pie Cups
Prep Time
10 mins
Cook Time
10 mins
 

Do you need a dessert recipe that the kids can help make? Not only are these Banana Cream Pie Cups yummy, they are easy to make.

Course: Dessert
Cuisine: American
Keyword: Banana Cream Pie Cups
Servings: 12
Ingredients
  • 1 16 oz package refrigerator sugar cookie dough
  • 1 3.4 oz package banana pudding mix
  • 1 cup milk
  • 1 cup whipped cream topping
  • Banana in slices
  • Chocolate sprinkles optional garnish
Instructions
  1. Preheat oven to 350 Grease a muffin tin and press 2 Tablespoons of cookie dough into each indentation and press to shape into a cup shape (along the bottom and sides of the indentation).

  2. When each muffin tin is full, bake the cookie cups for 8-12 minutes.

  3. Allow the cookie cups to cool in the muffin tray before removing.
  4. For the banana pudding filling, use a hand mixer to combine the banana pudding mix and milk until starting to thicken, about 2 minutes.
  5. Fold in the whipped cream topping and be careful not to over mix.
  6. Spoon 1-2 Tablespoons of the banana cream filling into the cookie cups and top as desired.
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Filed Under: dessert, Recipes

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