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Football Deviled Eggs on a platter
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Football Deviled Eggs

Serve up these ridiculously easy, decorative, and scrumptious Football Deviled Eggs for your Super Bowl or game day party!
Course Appetizer
Cuisine American, snack
Keyword football, snack, super bowl
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 12 deviled eggs

Ingredients

  • 6 hard boiled eggs
  • 1/4 cup mayonnaise
  • 1 teaspoon mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon paprika
  • green onions

Instructions

  • Cut the hard boiled eggs in half.
  • Remove the yellow yolks and place them into a mixing bowl.
  • Add the mayonnaise, mustard, salt & paprika to the mixing bowl with the egg yolks and combine.
  • Spoon about 1 tablespoon into each egg half.
  • Create football laces with the green onions.