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Cut up Slow Cooker Coke Ribs on a plare
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Slow Cooker Coke Ribs

These Slow Cooker Coke Ribs are marinated in a rich blend of spices, and then slow-cooked to perfection in a mix of BBQ sauce and Coca-Cola.
Course Dinner
Cuisine bbq, Crockpot, Slow Cooker
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 5
Calories 615kcal

Ingredients

  • 2 teaspoons smoked paprika
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1 teaspoons salt
  • 1 teaspoon pepper
  • 4 pounds baby back ribs
  • 18 oz bbq sauce
  • 1 cup coca-cola

Instructions

  • Mix the smoked paprika, garlic powder, onion powder, salt, and pepper in a small mixing bowl.
  • Rub the spice mixture over the ribs and place them into your crockpot.
  • Stir together the bbq sauce and cola, set aside ½ a cup of the sauce.
  • Pour the sauce over the ribs. (remember to reserve 1/2 cup for later)
  • Place the lid on and set it to low for 6 hours or 4 hours on high.
  • Brush the remaining 1/2 cup of saved sauce over the ribs and cut them into individual servings.

Nutrition

Calories: 615kcal | Carbohydrates: 48g | Protein: 45g | Fat: 38g | Saturated Fat: 13g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 16g | Trans Fat: 0.3g | Cholesterol: 158mg | Sodium: 1719mg | Potassium: 848mg | Fiber: 2g | Sugar: 38g | Vitamin A: 675IU | Vitamin C: 1mg | Calcium: 113mg | Iron: 3mg