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Chicken Salad with Grapes and Apples
This Chicken Salad with Grapes and Apples has to be the simplest, quickest and most satisfying salad recipe to make.
Course Dinner
Cuisine chicken, healthy, salad
Prep Time 15 minutes minutes
Cook Time 0 minutes minutes
Chilling Time 2 hours hours
Total Time 2 hours hours 15 minutes minutes
Servings 6
Calories 479kcal
- 6 cups cooked chicken deboned and coarsely chopped
- 1 cup pecans coarsely chopped (optional)
- 1 cup seedless grapes halved
- 1 Granny Smith apple cored and diced
- 2 stalks celery chopped
- 1 cup mayonnaise
- 2 tablespoons dijon mustard
- 1 lemon juice only
- ¼ teaspoon celery salt
- ¼ teaspoon onion powder
Stir all ingredients together until completely blended.
Refrigerate for at least two hours or until ready to serve.
Serve on crackers, celery sticks, croissants, or your favorite bread.
Calories: 479kcal | Carbohydrates: 17g | Protein: 37g | Fat: 30g | Saturated Fat: 5g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 12g | Trans Fat: 0.02g | Cholesterol: 111mg | Sodium: 568mg | Potassium: 517mg | Fiber: 3g | Sugar: 10g | Vitamin A: 139IU | Vitamin C: 12mg | Calcium: 44mg | Iron: 2mg