Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Print
Lucky Charms Bark
Lucky Charms Bark is a simple chocolate bark recipe using Lucky Charms marshmallows and any other holiday-themed edible additions you want to include.
Course
Dessert
Cuisine
St. Patrick's Day
Keyword
kid approved
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Chilling Time
1
hour
hour
Total Time
1
hour
hour
10
minutes
minutes
Servings
8
Ingredients
2
cups
White Chocolate Chips
can use white candy melts
1/3
cup
Green Candy Melts
1/2
cup
Lucky Charms Marshmallows
or more to taste
2
Tablespoons
Sprinkles
Instructions
Line a baking sheet with parchment paper and set aside.
Place white chocolate in a heat-proof bowl and place over a pot of boiling water.
Whisk the chocolate until melted, about 2 minutes.
Once chocolate is melted, scoop into the center of the lined baking sheet.
Use an offset spatula to spread the chocolate into a 1/4" thick rectangle.
Place the green candy melts in a microwave-safe bowl and heat for 25 seconds. Stir and reheat as needed.
Place the green candy melts in dollops over the white chocolate and use the offset spatula to marble the chocolate and candy melts together.
Immediately distribute all of the marshmallows evenly over the bark and then garnish with sprinkles.
Allow chocolate to set for 1 hour before cutting into pieces and serving.