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fresh salsa in a bowl
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Fresh Pico de Gallo

If you’re looking for a fresh salsa that doesn’t require any cooking time then look no further than this Fresh Pico de Gallo recipe!
Course Appetizer, dip
Cuisine healthy, Mexican
Keyword healthy
Prep Time 15 minutes
Cook Time 0 minutes
Chilling Time 2 hours
Servings 6

Ingredients

  • 1 pound tomatoes diced
  • ¼ to ½ cup finely diced red onion
  • 2 jalapeno peppers seeded and finely diced
  • 1 lime zested and juiced
  • ¼ teaspoon garlic powder
  • teaspoon ground cumin
  • 3 tablespoons chopped cilantro
  • Salt and black pepper to taste

Instructions

  • In a large bowl, mix all ingredients together until well blended.
  • Cover and keep refrigerated for at least two hours prior to serving.
  • Serve within 24 hours for best results.