Chili Cheese Hash Brown Casserole
This hearty and comforting Chili Cheese Hash Brown Casserole is budget-friendly, flavorful, and perfect for a family dinner or a potluck!
Servings 8
Calories 564kcal
Ingredients
- 2 pounds ground beef
- 1 tablespoon dried minced onion
- ½ teaspoon garlic powder
- Salt and black pepper to taste
- 1 15 ounce can sloppy joe mix
- 1 15 ounce can chili with beans
- 4 cups shredded hash browns
- 2 cups shredded sharp cheddar cheese divided
Instructions
- Preheat the oven to 425 degrees. Prepare a 9x13 baking dish with nonstick cooking spray.
- In a large skillet, cook the ground beef with the onion, garlic, salt, and black pepper, crumbling the beef as it browns. Cook until no longer pink and drain the meat well.
- In a large bowl, mix the sloppy joe mix, chili, hash browns, and 1 cup of cheese. Add the ground beef to the mixture and stir until evenly incorporated.
- Transfer the ingredients to the prepared baking dish. Sprinkle the remaining cheese over the top.
- Cover the casserole with aluminum foil and bake for 30 minutes. Remove the aluminum foil and continue baking until the top is golden, about 15 minutes.
Nutrition
Calories: 564kcal | Carbohydrates: 29g | Protein: 32g | Fat: 36g | Saturated Fat: 16g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 13g | Trans Fat: 1g | Cholesterol: 118mg | Sodium: 814mg | Potassium: 991mg | Fiber: 5g | Sugar: 3g | Vitamin A: 692IU | Vitamin C: 14mg | Calcium: 265mg | Iron: 6mg